By Delcie’s Desserts and Cakes – Singapore’s Allergy-Friendly Bakery As a parent, nothing is more worrying than seeing your child feel unwell — especially when you don’t know why. If your child often experiences stomach aches, skin flare-ups, or mood changes after meals, the culprit might be food sensitivity. The tricky part? Symptoms can show up hours (or even days) later, making it hard to link them to a specific food. At Delcie’s Desserts and Cakes, we meet many parents facing the same struggle: they want cleaner, safer meals that won’t upset their child’s stomach — without compromising on taste. That’s why our bakery has been dedicated since 2008 to creating allergen-friendly, plant-based, and sensitive-stomach-friendly cakes and bakes. The Rise of Food Allergies in Singapore Children A recent Channel NewsAsia report highlighted findings from KK Women’s and Children’s Hospital showing that food allergies among Singapore’s children are increasing. Eggs, cow’s milk, and pe...